Ingredients
Scale
- 2 waffles (store-bought or homemade)
- 2 slices of cheese (your choice)
- 2 slices of turkey or chicken
- 1/4 avocado, sliced
- Lettuce leaves
- Tomato slices
- A drizzle of honey mustard or your favorite sauce
Instructions
- Toast the waffles until they are crispy. This will ensure that your sandwich has a satisfying crunch with every bite.
- Layer the ingredients between the waffles:
- Start with a slice of cheese on one waffle to act as a base.
- Add the slices of turkey or chicken on top of the cheese.
- Place the avocado slices evenly over the meat.
- Add a few pieces of lettuce for a fresh crunch.
- Top with tomato slices for a burst of juiciness.
- Finish with the second slice of cheese to help bind the layers together.
- Drizzle honey mustard or your favorite sauce over the top layer of ingredients to enhance the flavors.
- Close the sandwich with the second waffle and press gently to hold all the ingredients together.
- Enjoy your waffle sandwich! It’s ready to be devoured.
Nutrition
- Serving Size: One Normal Portion
- Calories: 350
- Fat: 18g
- Carbohydrates: 35g
- Fiber: 4g
- Protein: 18g